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Saltwater
Our mission is to bring the leisurely experience and broader sense of coffee community to life, designer Lee paid close attention to detail when she envisaged and designed the physical space of Saltwater. The idea of Saltwater is centered on creating an extension of our own kitchen, a welcoming place where family and friends can
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Comfortland
Unapologetically, bold comfort food. From truffle-drizzled fries to XL snack wraps and crumbcake shakes that taste like childhood dreams, this is comfort food served at its very best. Our cozy, colorful corner is where crispy Chicken Finger DELUXEs meet chopped cheese empanadas. Where tots are golden and every shake feels like a celebration. Come hungry,
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Brooklyn Charm
At Brooklyn Charm, YOU are the designer. With hundreds of chains and thousands of charms, each design is unique. Whether we are assembling a piece of jewelry for you or you are taking the supplies home to make your own jewelry, you are guaranteed to walk away with an individualized creation. Brooklyn Charm opened its
... Read more Mark DeGarmo Dance
Mark DeGarmo Dance (MDD) is a leading NYC 501(c)(3) nonprofit organization. MDD educates under-resourced and marginalized NYC Asian American, Pacific Islander, Black, Indigenous, People of Color, Latinx, Multiracial, & other communities and children; creates, performs, and disseminates original artistic and scholarly work; and builds intercultural community through dance arts. Our vision is to enliven bodies,
... Read more Izakaya Juraku
I’ve been thinking a lot about why I’m so passionate about Izakaya Juraku. And I think maybe… it’s because I’ve felt broken for a long time. I think a lot of us carry something broken inside, whether we show it or not. For me, creating this space, this little izakaya, has been a way to
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Lower East Side Preparatory High School
We are all engaged in learning. To this end, there is clear communication that includes the evolving use of question and discussion techniques. Learning activities and assignments re academically rigorous and inherently relevant. We all grow and learn through assessment of and reflection on our work. We all demonstrate adaptability in contributing to the success
... Read more Spunto
Antonio Gomez founded Gruppo Thin Crust Pizza with friend and business partner Jonathan Tweedy in 1999. Gruppo quickly developed a cult-like following, renowned for its ultra-thin crust pizza. This crust, known as the thinnest of the thin, is the heart of what later became a family of ends in “O” pizzerias. Posto, Vezzo, Spunto, Tappo, Brado and Trovo are now all under the
... Read more Dolce Momento
Dolce Momento, which means “sweet moment” in Spanish, will be a fusion concept that will pull inspiration from Latin, Japanese and Greek cuisines. The menu features dishes like tuna tartare, crispy coco shrimp, risotto, and spicy salmon rice cakes. The interior will include wooden doors, rustic walls and handmade elements. Owner Jennybelk Varona hopes to
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Chinatown YMCA
Welcome to the Chinatown YMCA! We offer state-of-the-art exercise equipment, a pool, programs for kids and families, social services, and a community committed to helping you achieve your goals.
... Read more Pizza Hut
There’s nothing cookie-cutter about Pizza Hut. Not our pizzas. Not our people. And definitely not the way we live life. Around here, we don’t settle for anything less than food we’re proud to serve. And we don’t just clock in. Not when we can also become our best, make friends, and have fun while we’re
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Wonder
Lightning-fast food delivery, takeout, and dine-in from iconic restaurants, all in one place. Order multiple restaurants at once for lunch and dinner.
... Read more Kalei
Kalei is a hub where design and people intersect. Named after the kaleidoscope, Kalei is an immersive experience that invites visitors to discover collectible design pieces and oddities through vintage interiors, events, and community gatherings. Kalei is all about play, design and shifting perspectives. Our curated collection features vintage oddities and curiosities from multiple eras
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Le Labo
We believe that there are too many bottles of perfume and not enough soulful fragrances. We believe the soul of a fragrance comes from the intention with which it is created and the attention with which it is prepared. We’ll be in the lab if you need us.
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