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Buenos Aires>NYC>Tokyo: Select Dishes Served
Saturday, October 10, 2015
In preparation for Chef Fernando Navas‘ upcoming Guest Chef Tasting Dinners at the acclaimed Park Hyatt in Tokyo, he’ll be offering select dishes from the menu this weekend, October 9-11, 2015 at Balvanera restaurant (152 Stanton Street at Suffolk). For reservations, call 212.533.3348 or visit www.balvaneranyc.com.
Buenos Aires>NYC>Tokyo Preview Dishes:
Foie Gras Ganache
blue corn, cacao, pears
Butter Poached Lobster
radish, beets, mole
Mate Creme Caramel
black sesame, quinotto
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